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Ernst & Young - The Contribution made by Beer to the European Economy - Long report

PUBLISHED 16/01/2006

Ernst & Young - The Contribution made by Beer to the European Economy - Long report

 

Download: Ernst & Young - The Contribution made by Beer to the European Economy - Long report

Position on voluntary responsible consumption messaging

PUBLISHED 1/12/2005

Position on voluntary responsible consumption messaging

 

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Position on legal purchasing ages

PUBLISHED 1/12/2005

Position on legal purchasing ages

 

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Position on blood alcohol content (BAC) levels

PUBLISHED 1/12/2005

Position on blood alcohol content (BAC) levels

 

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The European Parliamentary Bier Club Newsletter - 11/2005

PUBLISHED 1/11/2005

The European Parliamentary Bier Club Newsletter - 11/2005

 

Download: The European Parliamentary Bier Club Newsletter - 11/2005

A Second Submission in the context of the EU Strategy on Alcohol

PUBLISHED 9/09/2005

A Second Submission in the context of the EU Strategy on Alcohol

 

Download: A Second Submission in the context of the EU Strategy on Alcohol

Guidance note for establishing BAT in the brewing industry

PUBLISHED 1/06/2005

Guidance note for establishing BAT in the brewing industry

 

Download: Guidance note for establishing BAT in the brewing industry

Abridged First Submission

PUBLISHED 1/06/2005

Abridged First Submission

 

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Canadean Report 2

PUBLISHED 1/04/2005

Canadean Report 2

 

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Position on Health Warning Labels on  Drinks’ Containers

PUBLISHED 15/03/2005

Position on Health Warning Labels on Drinks’ Containers

 

Download: Position on Health Warning Labels on  Drinks’ Containers

 

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About Beer

  • Brewed for thousands of years
  • A natural product with many health benefits
  • Four basic agricultural ingredients
  • An excellent compliment to food
  • Europe – the world’s number one beer producer
 

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